YOUR GUIDE TO THE FRENCH CULTURE IN CHINA FU LEI   -   CROISEMENTS   -   FRANCOPHONIE   -   MFCE   -   IFP   -   FLE

Francophone and gastronome : a successful combination

Francophone and gastronome : a successful combination

In order to celebrate the 20th anniversary of the Francophone Festival in China*, the Service de Cooperation et d’ Action Culturelle – Institut français de Chine of the French general Consulate in Wuhan and Maison sud-ouest France Wuhan are organizing a “Master chef” pastry worshop March 28th.

 

Trained in the best 5 star hotels, the chef of Maison sud-ouest France will explain and demonstrate how to bake one of the most popular French desert:  the apple tart.

Apple tart can just as well be a favorite desert for famous chefs or a versatile old-time favorite but it’s never a boring treat. This will be a great way to wish a ”happy birthday” to the 20th anniversary of the Francophone Festival in China.

Francophone does indeed go well with gastronome!

 

28.03.2015 14:30 - 28.03.2015 15:30
In Chinese
Workshop limited to 20 persons. To make a reservation: Tracy 178349480@qq.com

 

La Maison sud-ouest France Wuhan

D 1-1 DaWuhan1911, Xinhua Road N°601, Jianghan Division, Wuhan

Jianghan district, Wuhan, Hubei

 

Phone : 027-82778477

 

 

 

     

SEARCH

Follow us on Wechat

Scan this QR code to get the best news and events from across China sent to your WeChat every week

Cinema Program of the Institut français in Beijing


PERSONALITIES


FILMS


Useful links